Busiate Tumminia

Are you looking for a delicious pasta you haven't tried before? Or do you sometimes have to say no to pasta because it is so heavy on your stomach? 

This busiate di Tumminia pasta from Molini del Ponte might just be it. Tumminia is a kind of grano duro already cultivated for centuries. It's a grain that is now unfortunately on the verge of extinction because our modern grain culture is always on the search for more profitable kinds of grain.

Busiate is a special kind of pasta that reminds some of an old school telephone wire. It originates from Trapani in Sicily and is found on the menu of every restaurant there. 

Tip: Busiate is insanely delicious with pesto trapanese. A Sicilian pesto with fresh tomatoes, basil and almonds. 

Busiate Tumminia has a rich, nutty flavour and a rough, porous texture, making it a perfect base for sauces. In addition to its great taste, Tumminia is known for its easily digestible properties. The ideal pasta when you have other things planned after dinner.... 🔞🔥

xoxo Michelle 

Allergy information: contains wheat